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F.Y.I.


  • Fall 2013 Meal Plans:  Sign up for your fall meal plan here!

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what’s on the menu

Jun 20
  • Orientation Lunch  See menu details...
    11:00 AM to  1:15 PM 
    • Cheese/Hamburger
    • Crispy Cornmeal Catfish
    • Shrimp Taco
    • Bakery Items
    • Sliced Flank Steak
    • Teriyaki Tofu
    • Meat Lovers Calzone
    • Rotisserie Chicken
    • Marinara and Sausage Baked Shells
    • Crunchy Shrimp Roll and Tomato Basil Soup
    • BBQ Brisket Wrap

  • Orientation Dinner  See menu details...
    6:00 PM to  7:15 PM 
    • Salmon Caesar Wrap
    • Cheese/Hamburger
    • Bakery Items
    • Whole Roasted Duck
    • Beef Short Ribs
    • Vegetable and Lentil Stuffed Peppers
    • Creamy Alfredo Chicken and Mushroom
    • Spicy Tuna Roll and Shrimp Chowder
    • Spinach Ricotta Pizza
    • Thai Red Curry Chicken with Rice
    • Italian Sausage and Peppers Sandwich

  • Camp Breakfast  See menu details...
    7:00 AM to  10:00 AM 
    • Breakfast

  • Camp Lunch  See menu details...
    11:00 AM to  2:00 PM 
    • Shrimp Taco
    • Fried Catfish
    • Asian Flank Steak and Tomato Basil Soup
    • Meat Lovers Calzone
    • Marinara and Vegetable Baked Shells

  • Camp Dinner  See menu details...
    5:00 PM to  8:00 PM 
    • Cheese/Hamburger
    • Hawaiian Pizza
    • Buttermilk Fried Chicken
    • Pasta Bar


 
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news & events

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CDS

Off-Campus Meal Plans
Want more information on Off-Campus (formerly Commuter) Meal Plans? Check out the plans, policies and more right here
Here for Summer School? Here's what to do…

Carolina Dining Services suggests that students put $300 per summer school session on their UNC OneCard Expense account to pay for dining while on campus. Please check out our Summer Hours of Operation to find which locations are open. Also, don't forget that Tar Heel Takeout is available to deliver food right to your door! To sign up for Expense go to onecard.unc.edu.

 
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CDS Nutrition & Wellness

Have Food Allergies or Special Dietary Needs?
Be sure to contact the CDS Registered Dietitian, Kelley Urban, today to discuss your needs and concerns!  919.962.2352 / kgurban@aux-services.unc.edu
Retail Nutrition
Click here to find vegetarian, smart choice, or gluten free options at our CDS retail locations! 
Nutrition Newsletter
Click here to view the summer edition of our Nutrition Newsletter! 
Nutrition and Allergen Information
Click here to view a list of our daily menu offerings, and in-depth nutrition, allergen and ingredient information! 
CDS Nutrition Standards
Click here to learn about how CDS strives to offer healthy, nutritious food options to our guests! 
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CDS Sustainability

CDS Sustainability Coordinator
Interested in Sustainable Dining Practices? Have suggestions regarding what CDS Sustainability can do better? Contact Caroline Gorham, CDS Sustainability Coordinator at cmgorham@aux-services.unc.edu or 919.962.2338. 
Sustainable Dining Quick Tips

Eating on campus this summer and hoping to reduce your carbon footprint? Why not bring a reusable water bottle for a discounted fountain beverage or bring your own utensils? 

 
Waste Disposal Quick Tips

Are you unsure about where to dispose of certain
waste items? All blue recycling containers have
labeling on the lids that describe which items
are accepted here on campus!

 
Sustainability News Update: RecycleMania Competition
In this year's national RecycleMania competition, UNC's food waste composting program stood out as a regional and national leader. UNC's composting program is ranked 1st in the ACC Conference and 2nd in North Carolina! 
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| 36 Lenoir Hall Campus Box 1505 Chapel Hill, NC 27599 | 1.800.UNC.MEAL | 


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